recipe_88

Bruschetta

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Preparation, Make 2 servings
DIFFICULTY: Low
INGREDIENTS

2 PureBred Gluten Free White Rolls
olive tapenade
sun-blush tomatoes
parmesan shavings
small handful of rocket
olive oil

STEPS
STEP 1

Pre-heat an oven to 180C.

STEP 2

Slice the rolls at an angle about 2 cm thick.

STEP 3

Brush with olive oil and place on a baking sheet.

STEP 4

Bake for 10-15 minutes on each side until they are golden and crunchy.

STEP 5

Top with tapenade, sun-blush tomatoes, parmesan and rocket.

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